All-you-can-eat Fondue & Karaoke $45/pers.

All-you-can-eat Beef, Chicken and Pork Chinese fondue including a House Salad as a starter, baked potato with sour cream, fresh vegetables and 6 sauces.

Click here for the Corporate menu

Second Course

Garlic & White Wine Snails, au Gratin 15
Atlantic Smoked Salmon, Garnished 16
Shrimps Cocktail & Seafood Salsa 18
Button & Oyster Mushrooms Sauté, Sage & White Wine 18

Cheese Fondues

with House Salad & Croûtons

Traditional Swiss (Old Gruyère, Emmental, Swiss & White Wine) 8 oz
16 oz
Forestière (Traditional Switzerland, Oyster & Button Mushrooms) 8 oz
16 oz

Chinese Fondues (All-you-can-eat Beef, Chicken & Pork)

with House Salad, Baked Potato, Seasonal Vegetables, Sour Cream and 6 Sauces. Beef & Onion broth.

Host's Table +25$: Add a Ceasar Salad, a Second Course or a Traditional Swiss Cheese Fondue, a choice of Dessert and Coffee

Your Choice Beef and/or Chicken and/or Pork 45
with Shrimps 55
with Scallops 60
with Shrimps & Scallops 65
Wild Game Meat (Deer, Wapiti, Bison & Wild Boar) 55
Atlantic Salmon Filet 50
Shrimps 55
Scallops 60
Shrimps & Scallops 65
Lobster Tail, Shrimps & Scallops 95

Add to your Chinese Fondue

Garnished potato (Sour Cream, Shallots, Bacon, Mozzarella & Monterey Jack) +6
Swiss Cheese Cubes +6
Atlantic Salmon Filet +18
Deer, Wapiti, Bison or Wild Boar +20
4 Wild Game Meat (3 slices of each) +22
Canadian Lobster Tail +30

Vegetarian & Vegan Fondues

with House Salad, Baked Potato, Bean Salad, Beetroot and 6 sauces.
Gluten-free Vegetable broth. Gluten-free vegan bread on request.

Vegetarian (Tofu & Fresh Vegetables) 45
Vegan (Tofu, Fresh Vegetables & Vegan Sauces) 47


with Salad, Baked Potato and Sour Cream

Grilled Ribsteak AAA 50
Grilled Ribsteak AAA & Lobster Tail 80


Mango & Raspberry Sorbet   12
New York Cheese Cake, Rapsberry coulis   14
Praline Rocher Chocolate Cake   14
Key-Lime Pie   14
Carrot Supreme Cake   15
Milk Chocolate Fondue & Fresh Fruits 1 p.
2 p.

Please note that prices are subject to change without notice.